B i z z y Brahmans A family owned and operated beef cattle business at Nettle Creek on the upper reaches of the Clarence River near Copmanhurst, specialising in Brahman, Brangus and Charbray cattle, breeds selected for their hardiness and ability to thrive in the coastal environment. Michael and Elizabeth Fahey and Family www.bizzybrahmans.com p.6647 3169 |
B r o m l e y ’ s T o m a t o e s Family run business established in 1999 near Nana Glen. Growing hydroponic Truss tomatoes known for their exquisite red colour and delicious taste. Sold into Sydney and through the local Farmers Market. Graham and Troy Bromley p.6654 3656 |
Challacombe Farm Fresh strawberries from May to November and a range of other produce throughout the year, including frozen strawberries, jams and relishes, pecan nuts and seasonal fruit and vegetables. Produce is available directly from the farm and a range of outlets around the Clarence Valley. Jeremy and Sue Challacombe jschallacombe@tpg.com.au p.6642 3336 |
C a r r s P e n i n s u l a O l i v e s Established in 1996 on fertile alluvial soil using certified organic practices. Producing table olives and extra virgin olive oil, cold pressed on site. Also home to Lanbruk Charbray Stud, Organic Beef, alpaca, birds & dorper sheep. Don and Dorothy Enders p.6642 6640 423 Carrs Peninsula Rd, Carrs Peninsula |
D o r r i g o C h e e s e Artisanal cheese maker Josh Billing from the pristine Dorrigo Plateau ensures the richest creamiest milk for the best cheese. Special varieties include Dorrigo Double Cream named after the region. All cheese made to Josh’s own unique recipes. Josh Billing josh@fj.com.au p.6657 5339 |
Go P e c a n N u t s Established in 1998 at Mylneford on the alluvial banks of the Clarence River, 11kms west of Grafton. Organically grown and available for sale at: Farmer Lou's, Grafton Health Foods, Narvi & Grafton Farmers’ Market. Trevor and Mary Day tbday9613@yahoo.com.au p.66 449 354 |
Hank's K i t c h e n |
Naeco B l u e Operating from their retail outlet at 105 Bent Street, South Grafton. Providing clients with the freshest local seafood available, sourced from The Clarence River Fishermans Co-op. Fresh fish cooked to order. Colin and Vicki Hambly p.6643 5534 |
M o u n t s c e n e Vegetables and fruits grown chemical free. December to March you will find lettuce, cucumbers, potatoes, pumpkin and tomatoes. April to November brings cabbage, cauliflower, asian greens, beetroot, herbs and much more. Bill Crispin p.6644 7071 88 Clarence Way, Mountain View |
Tyndale Organic Farm Family run business producing a wide variety of seasonal vegetables, usual varieties a speciality. Distribute through markets to the public. Fertile black mud at the foot of Bondi Hill with a frost free garden at the top for year round growing. Dianne Randal and Tim Coates Cert.hort. AD.hort. Dip.APP.SCI. p.66476513 |
N a r v i N a t u r a l P r o d u c t s Organic Fruit & Vegetables. Established in 1996 on our certified organic farm at Lawrence, growing seasonal fruit and vegetables. Our produce is available for sale at our retail outlet in Grafton, open from 10am to 5pm on Tuesday, Thursday & Friday & 10am till 12 noon on Saturday. F. Saward & R & J Witney narvi27@bigpond.net.au p.6643 4666 |
H o l i d a y C o a s t M e a t s Supplier of consistently top quality fresh local meats to restaurants and homemakers from Iluka to Coffs Harbour and Sawtell. Established in 1998. Retail outlets at Wooli and Bent St, South Grafton. Geoff Jones hcmeats1@westnet.com.au p.042 866 3777 |
S o u l f i s h Certified organic silver perch grown in earthen ponds on our farm at Braunstone. Our fish are available at selected retail outlets and restaurants in Sydney, Melbourne and Brisbane. Tim Jones and Anne Montgomery info@organicfish.com.au p.6649 3549 |
Wooli O y s t e r s Popular Sydney rock oysters grown on the Wooli River for 35 years. Oysters are farmed on the Clarence River right in front of the shop on Riverside Drive. Ron and Kim Guinea p.6649 7537 |